Cracklin Cornbread.
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, cracklin cornbread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cracklin Cornbread is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Cracklin Cornbread is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have cracklin cornbread using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cracklin Cornbread:
- {Take of white lily self - rising buttermilk white cornmeal.
- {Make ready of egg.
- {Prepare of cracklin's.
- {Prepare of water.
- {Make ready of milk (you can use 1 1/4 cup but I like more).
- {Make ready of vegetable oil.
- {Make ready of sugar.
Instructions to make Cracklin Cornbread:
- Preheat oven to 425 . Soak cracklin's for 15 to 20 minutes. (You don't have to but I like them better soft.).
- Put oil in pan and place in oven..
- Beat egg and stir in cornmeal, milk, &sugar. Remove extra water from cracklin's and fold them in..
- Remove pan and pour oil in bowl mix a little then pour mix in pan and place in oven. Cook for 20 to 25 minutes. Remove butter top of cornbread then put in oven for 5 or 10 minutes. I turn my oven off and leave it in for a while..
- If you need more cornmeal do so but don't forget to a a little more milk as well. Enjoy!.
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