Cornbread casserole.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, cornbread casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cornbread casserole is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. Cornbread casserole is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have cornbread casserole using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Cornbread casserole:
- {Take of Jiffy.
- {Take of sharp cheese.
- {Prepare of green pepper.
- {Take of sour cream.
- {Prepare of butter.
- {Get of creamed corn.
- {Take of canned corn.
Steps to make Cornbread casserole:
- preheat oven to 375°.
- heat butter in pan on stove top.
- add sliced green peppers to butter until soft.
- in bowl, pour both jiffy boxes.
- add creamed corn to bowl.
- strain water from canned corn, then add corn to bowl.
- mix well till dry mix is wet, then add melted butter and green peppers to bowl mix.
- put bowl ingredients in 13x9 baking pan.
- once flattened evenly, add sour cream to the top layer.
- spread cheese over sour cream. (I use whole bag).
- place in oven for 40 minutes.
So that is going to wrap this up for this special food cornbread casserole recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!