Steps to Make Perfect Super Easy Honey Butter Cornbread

Super Easy Honey Butter Cornbread.

Super Easy Honey Butter Cornbread

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, super easy honey butter cornbread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Super Easy Honey Butter Cornbread is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Super Easy Honey Butter Cornbread is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook super easy honey butter cornbread using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Super Easy Honey Butter Cornbread:

  1. {Get of Jiffy corn muffin mix (+ ingredients needed to make it, i.e. 1 egg, 1/3 c milk).
  2. {Make ready of salted butter - melted.
  3. {Take of honey (or to taste for sweetness you want).

Instructions to make Super Easy Honey Butter Cornbread:

  1. Spray an 8x8 in. baking dish with nonstick cooking spray. Prepare and bake corn muffin mix according to package directions for "johnny cakes" (aka cornbread). Set timer for 15 minutes, this is 5 minutes less than minimum baking time..
  2. When 15 minutes is almost up place butter in a microwave safe bowl, melt in microwave for about 30 - 45 seconds. Stir in honey. Return mixture to microwave for and additional 20 seconds. Stir to fully combine butter and honey. Consistency should be pretty thin..
  3. When 15 minute timer goes off, remove cornbread from oven and immediately poke several rows of holes in the top (I use a fork). Slowly drizzle honey butter all over the top, making sure plenty gets in the holes to let the sweet, buttery goodness settle inside. Also pour some around the edges so it gets to the bottom of the cornbread too..
  4. Return cornbread to oven for 5 - 10 minutes more to finish baking and caramelize the honey butter left coating the surface. Top should be a little darker than golden brown..
  5. Remove from oven, let sit about 5 minutes before serving. Cut, eat, enjoy. ;-).

So that's going to wrap this up for this exceptional food super easy honey butter cornbread recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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