Healthy Cornbread Muffins.
Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, healthy cornbread muffins. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Healthy Cornbread Muffins is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Healthy Cornbread Muffins is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have healthy cornbread muffins using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Cornbread Muffins:
- {Prepare of corn meal.
- {Make ready of flour.
- {Get of sugar (I used truvia baking blend).
- {Take of baking powder.
- {Prepare of salt.
- {Make ready of fat free or 1% milk.
- {Make ready of creamed corn.
- {Take of healthy butter spread, melted OR oil of choice.
Instructions to make Healthy Cornbread Muffins:
- Preheat oven to 350°F.
- Line 8 holes of muffin tin if desired or spray with cooking spray.
- Whisk together all dry ingredients in bowl.
- Whisk together wet ingredients in seperate bowl.
- Pour wet ingredients into dry slowly while mixing with spatula.
- Using an ice cream scoop or about 1/4 cup, fill muffin tin (approx 2/3 full).
- Bake for 18 minutes and remove to cool, enjoy!.
So that is going to wrap it up for this special food healthy cornbread muffins recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!